Description
These chocolate dipped strawberries are a delightful treat that combines the sweetness of ripe strawberries with creamy chocolate. Perfect for parties, special occasions, or just to satisfy your sweet tooth, this simple recipe allows you to customize with your favorite toppings and flavors.
Ingredients
Scale
- 1 1/2 pounds fresh, ripe strawberries (preferably the largest you can find)
- 12 ounces chocolate chips or candy melts (dark, milk, white chocolate, or a combination)
- 2 teaspoons shortening (only if using chocolate chips)
- assorted toppings (miniature chocolate chips, sprinkles, chopped nuts, etc. – optional)
- additional chocolate for drizzling (optional)
Instructions
- Melt chocolate or candy melts in microwave-safe bowls, adding shortening if using chocolate chips.
- Dip washed, dried strawberries into the melted chocolate, ensuring full coverage.
- Roll dipped strawberries in assorted toppings if desired.
- Place the coated strawberries on parchment paper to dry.
- For a finishing touch, drizzle additional melted chocolate over the dried strawberries.
Notes
Choose the largest strawberries available for the best flavor and presentation.
Experiment with different types of chocolate and toppings for variety.
Make ahead and store in the refrigerator for a quick dessert option.
Nutrition
- Serving Size: 1 strawberry
- Calories: 75
- Sugar: 8g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
