Description
This Pimento Cheese is a delightful blend of extra sharp cheddar, creamy textures, and zesty spices, making it a perfect quick snack for gatherings or a comforting addition to meals.
Ingredients
Scale
- 2 cups extra sharp cheddar cheese
- 8 ounces cream cheese (room temperature)
- 1/2 cup light mayonnaise
- 4 ounces diced pimento (drained)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon kosher salt (or dash table salt)
- dash black pepper
Instructions
- In a large bowl, combine all ingredients.
- Using a hand mixer, blend until well combined.
- Taste and adjust seasoning with more cayenne, salt, or black pepper as preferred.
- Serve with crackers or fresh vegetables.
Notes
For an extra kick, increase the cayenne pepper.
Serve it chilled for better flavor.
Great as a filling for sandwiches or wraps.
Nutrition
- Serving Size: 1/10 of recipe
- Calories: 220
- Sugar: 1g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 40mg
