Description

These Apple Cider Jello Shots offer an irresistible flavor with simple prep. Made with key ingredients like apple cider and Fireball whiskey, this treat is perfect for festive gatherings.

Ingredients

Scale

1 cup hot apple cider
⅔ cup fireball whiskey
⅓ cup cold apple cider
2 packets unflavored gelatin (0.25 ounces each)
whipped cream (optional garnish)
red apple slices (optional garnish)
cinnamon sugar (optional garnish)

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Instructions

In a medium bowl, combine cold apple cider and sprinkle unflavored gelatin over it.
Allow it to rest for about 3 minutes to bloom the gelatin.
Pour in the hot apple cider and stir until the mixture is smooth and the gelatin is dissolved.
Stir in the Fireball whiskey to combine.
Pour the mixture into shot cups, filling them about ¾ full.
Chill in the fridge for at least 2 hours until set.
Before serving, garnish with whipped cream, cinnamon sugar, and apple slices.

Notes

For a sweeter taste, increase the amount of Fireball whiskey.
Ensure to let the mixture cool slightly before pouring into cups to prevent any melting.
Experiment with different garnishes like nutmeg for added flavor.

Nutrition

Serving Size: 1 shot
Calories: 120
Sugar: 18g
Sodium: 10mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg