Description
This Apple Fritter Bread is full of irresistible flavors, featuring fresh gala apples and warm spices. Its simple preparation makes it a delightful option for breakfast or dessert, enticing food lovers with every slice!
Ingredients
Scale
- 3/4 cup all purpose flour
- 1/2 cup light brown sugar packed
- 1/4 tsp ground cinnamon
- 1/8 tsp salt
- 6 tbsp unsalted butter melted
- 1 tsp vanilla extract
- 1 1/2–2 cups gala apples peeled and chopped
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 cup unsalted butter room temperature
- 2/3 cup granulated sugar
- 2 large eggs room temperature
- 1 1/2 cups all purpose flour
- 2 tsp baking powder
- 1 tsp salt
- 1/2 cup sour cream
- 2 tbsp milk
- 1 tbsp vanilla extract
- 1/2 cup powdered sugar
- 2 tsp milk
- 1/2 tsp vanilla extract
- ground cinnamon
- Pinch of nutmeg
Instructions
- In a medium bowl, combine 3/4 cup flour, 1/2 cup light brown sugar, 1/4 tsp cinnamon, and 1/8 tsp salt. Mix well to break up any clumps.
- In a separate small bowl, whisk together 6 tbsp melted unsalted butter and 1 tsp vanilla extract. Pour this over the dry ingredients and mix until crumbs form.
- Cover the bowl and refrigerate the mixture for later use.
Notes
For the best flavor, use fresh gala apples in season.
Make sure to let the batter rest for optimal texture before baking.
Feel free to add a glaze on top for extra sweetness.
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 20g
- Sodium: 230mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg