Description
This Apple Toffee Dip combines creamy cheese with crunchy toffee and chocolate for an irresistible snack. Quick to prepare, it’s perfect for gatherings!
Ingredients
Scale
- 1 (8 oz) package cream cheese, softened
- 3 tbsp brown sugar
- 1 tsp vanilla
- 1/4 cup heath english toffee bits
- 1/4 cup mini chocolate chips
- 2 apples, sliced
Instructions
- In a mixing bowl, combine softened cream cheese, brown sugar, and vanilla, and beat until smooth.
- Gently fold in heath english toffee bits and mini chocolate chips.
- If desired, garnish the mixture with extra toffee bits or mini chocolate chips on top.
- Serve the dip with freshly sliced apples.
Notes
For a smoother dip, make sure the cream cheese is thoroughly softened.
Experiment with different nuts or toppings for added texture and flavor.
Store any leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg