Description
These Applesauce Cookies feature a delightful blend of flavors and simple prep, making them perfect for anyone seeking a comforting homemade treat. Enjoy their soft texture and sweet taste, ideal for a cozy dessert or snack!
Ingredients
Scale
- 2 ½ cups all-purpose flour
- ¾ teaspoon cinnamon
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 large egg
- ½ cup applesauce
- 1 ¼ cups dark brown sugar
- ½ cup granulated sugar
- ¼ cup cinnamon sugar, for rolling
- ¾ cup butter, melted
Instructions
- In a medium bowl, whisk together the flour, cinnamon, baking soda, and salt.
- In a separate bowl, combine the egg, applesauce, brown sugar, granulated sugar, and melted butter; whisk until smooth.
- Fold the flour mixture into the wet ingredients, then chill the dough for at least two hours until it firms up enough to scoop.
Notes
Chilling the dough helps improve the texture of the cookies.
Feel free to adjust the amount of cinnamon to your taste.
Store cookies in an airtight container to keep them fresh.
Nutrition
- Serving Size: 1 cookie
- Calories: 162
- Sugar: 10 g
- Sodium: 150 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 24 mg
