Description
Boat Dip So Good It Never Makes It to the Boat offers an irresistible mix of creamy sour cream, cheddar-jack cheese, and zesty tomatoes. Perfect for parties, this quick and easy dip is ideal for sharing and pairs perfectly with ruffle potato chips.
Ingredients
Scale
- 16 ounces sour cream
- 10 ounces roasted diced tomatoes and green chiles, drained
- 1 ounce taco seasoning
- 1 ounce ranch seasoning
- 8 ounces shredded cheddar-jack cheese
- 4 ounces green chiles
Instructions
- In a large bowl, combine all the ingredients together until well mixed.
- Serve immediately with ruffle potato chips for a tasty treat, or refrigerate overnight for enhanced flavor.
Notes
For extra flavor, consider adding chopped green onions or cilantro.
This dip is perfect for parties, picnics, or game days!
Serves well with assorted chips or fresh vegetables.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 75
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
