Description

This Boat Dip is a delightful blend of creamy sour cream, zesty taco seasoning, and savory cheese. It comes together in minutes and is perfect for parties or a cozy night in. Enjoy with chips or fresh veggies for a mouthwatering treat!

Ingredients

Scale

24 oz sour cream
2 cups shredded Colby Jack cheese
1 packet taco seasoning
1 packet ranch seasoning
10 oz can Rotel with chiles (drained)
Optional: Greek yogurt or blended cottage cheese for more protein

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Instructions

In a bowl, combine sour cream with taco seasoning and ranch seasoning.
Add shredded cheese and drained Rotel, then mix well.
Chill for 30 minutes to 1 hour if desired before serving.
Serve with chips or vegetables.

Notes

For a healthier option, try using Greek yogurt or cottage cheese instead of sour cream.
Letting the dip chill allows the flavors to meld together beautifully.
This dip pairs wonderfully with tortilla chips or assorted fresh veggies.

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 2g
Sodium: 400mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 1g
Protein: 8g
Cholesterol: 30mg