Description

Crockpot French Onion Pot Roast is a simple, flavorful dish featuring tender beef, sweet onions, and hearty veggies. Perfect for a comforting dinner, this recipe delivers homemade goodness with minimal effort.

Ingredients

Scale

2 onions sliced
3 pounds chuck roast
1 pound baby potatoes halved
3 large carrots sliced
10.5 ounces french onion soup
1 envelope beefy onion soup mix
2 cloves garlic minced
1 cup water
Parsley for garnish

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Instructions

Layer the sliced onions, potatoes, and carrots in the bottom of your slow cooker, then place the chuck roast right on top.
In a bowl, whisk together the French onion soup, beefy onion soup mix, garlic, and water until combined.
Pour the mixture over the roast and veggies.
Cover and cook on low for 8 hours or high for 6 hours until the roast is tender.
Garnish with chopped parsley before serving.

Notes

Feel free to add other vegetables like celery or bell peppers for extra flavor.
For a heartier meal, serve with crusty bread or over rice.
Adjust the seasoning as needed based on your taste preferences.

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 3g
Sodium: 800mg
Fat: 20g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 4g
Protein: 32g
Cholesterol: 90mg