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Filipino-Cheese-Pimiento-Spread-Pimento-Cheese-Recipe

Filipino Cheese Pimiento Spread (Pimento Cheese)

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  • Author: Peter
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 6 servings 1x
  • Category: Appetizers
  • Method: Mixing
  • Cuisine: Filipino

Description

This Filipino Cheese Pimiento Spread is a delightful blend of pimiento, queso de bola, and sharp cheddar, creating a creamy and flavorful spread perfect for sandwiches or snacks. It’s easy to make and offers a comforting taste that everyone will love!


Ingredients

Scale
  • 4 oz chopped pimiento (well-drained)
  • 1 cup shredded queso de bola (edam cheese)
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup good quality mayonnaise

Instructions

  1. Finely mince the well-drained pimento.
  2. In a medium bowl, combine the minced pimento and shredded cheeses using a handheld electric mixer until well blended.
  3. Add mayonnaise to the mixture and mix until smooth or to your desired consistency.
  4. Spread the mixture on slices of bread and serve.

Notes

Ensure pimento is well-drained to avoid excess moisture.
Taste and adjust mayonnaise for creaminess as desired.


Nutrition

  • Serving Size: 1/6 of recipe
  • Calories: 250
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 19g
  • Saturated Fat: 8g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 9g
  • Cholesterol: 30mg