Description
These Halloween Bandaid Cookies combine delicious vanilla wafers, creamy frosting, and a splash of strawberry jelly for a fun, spooky treat perfect for Halloween celebrations. Simple to prepare and sure to delight, they offer a unique twist on sweet treats anyone can enjoy.
Ingredients
Scale
- 1 cup white frosting
- 20 vanilla wafers
- 1/4 cup strawberry jelly
Instructions
- Arrange the vanilla wafers on a sheet of parchment paper or a plate for easy assembly.
- Spread approximately 1/4 teaspoon of white frosting in the center of each cookie, forming a small square about 1 inch wide.
- Drop a tiny dot of strawberry jelly in the center of each frosting square, mimicking a realistic drop of blood.
- Serve immediately, and for added effect, place a box of unopened bandaids next to the tray.
Notes
Make sure the frosting consistency is spreadable for easy application on the cookies.
To enhance the look, use a piping bag for the frosting if you have one available.
Nutrition
- Serving Size: 1 cookie
- Calories: 80
- Sugar: 8g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg