Description

This St Patrick’s Day Charcuterie Board is perfect for any gathering! Loaded with soft pretzels, a variety of tasty cheeses, and vibrant vegetables, it’s quick to prepare and deliciously fun. An ideal choice for food lovers looking to create an engaging snack platter.

Ingredients

Scale

1 cup soft pretzels
8 oz pub cheese
6 oz dubliner irish cheddar cheese
5 oz boursin garlic and herb
6 oz dill havarti
1 cup hummus
2 tbsp irish mustard
2 tbsp grainy dijon mustard
1 tbsp spicy horseradish
1 cup green grapes
1 cup cucumber slices
1 cup snap peas
1 medium green bell pepper, sliced
1 cup broccoli florets
1 box crackers (about 8 oz)
1 cup cornichon pickles

Cook Mode Prevent your screen from going dark

Instructions

Heat soft pretzels according to packaging instructions.
Arrange the heated pretzels in the center of a serving board, surrounded by dips and cheeses.
Fill in the sides with an assortment of green veggies, crackers, pickles, and fruit.

Notes

Feel free to customize with your favorite types of cheese and dips.
Ensure veggies and fruits are fresh for the best presentation and flavor.
This board can be prepared in advance; just add the pretzels right before serving.

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 5g
Sodium: 900mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 44g
Fiber: 5g
Protein: 10g
Cholesterol: 40mg